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Marilyn Raff

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Category: layer cake

Peanut Butter and Cream Cheese Frosted Chocolate Chip Banana Cake with Toffee Crunch.

Although my father, a baker and owner of 6 bakeries in Newark, New Jersey in the 1940s and ’50s died when I was 10 years old, I still inhaled his baking passion. My father attended law school and worked a bit in government, but, when his father aged, my father was chosen, among 3 other…

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