Baked Pasta, Meat, Cheese and Zucchini Casserole

When I married, back in 1971, I believed  cooking lasagna was time consuming, and it was. As I tried to carefully place the dry, flat noodles in a  big pot  of boiling water; they often broke and cracked, which annoyed me no end. Once cooked, they even slid out of my hands; pieces slithered away…

Drying Herbs in the Microwave

Here are some tips I share in Nourished: A Memoir of Cooking and the Arts 1. For the microwave approach, lay out several sheets of paper towels. You can use two layers to make it easier to transport, or use a dinner plate. Separate the leaves from any woody stems. (Save the stems and bundle…